A tasty tuna salad on toast for lunch, as a starter or side dish. This tuna sandwich is so easy that it’s on the table within 15 minutes.
Put the tuna and mayonnaise in a bowl and mix well. Add a little olive oil.
Cut the olives into small pieces and shred the peppers. Add it to the bowl with the mix.
Toast your sandwiches and during the toasting, you mix everything one last time.
Spread the tuna salad on the toast and season with salt and pepper. Bon apetito!