10 min.

Cucumber with brie, walnut and honey

This honey-crowned walnut is served on a fresh and soft bed of cucumber and brie. A tasty tapa that is super fast and easy to make.

Ingredients:

  • 0.5  x
    Cucumber
  • 100  g
    Brie
  • tsp
    Honey
  • x
    Walnut
4 Persons:

Preperation:

  • 1

    Slice the cucumber in slices and cut the brie in similar sizes but a bit thicker.

  • 2

    Put the brie on a slice of cucumber. Now you can add a little bit of honey.

  • 3

    Finally crown the walnut on top of the brie. You are now ready to serve. Enjoy!

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